Main Courses
Duck
dumplings | plum | beetroot | demi-glace
110
PLN
/
Veal cutlet
cucumber | potato | anchovies
139
PLN
/
Saddle of lamb
green peas | wasabi | lamb demi-glace
160
PLN
/
Loin of cod
morels | smoked potato | zaaglione
105
PLN
/
Sturgeon
regional potato flatbread | kohlrabi fish stock
98
PLN
/
Pasta
cream cheese | wild garlic | morels
52
PLN
/
Beef burger
bacon jam | mimolette | fries
79
PLN
/
Orzotto
wild garlic | ricotta | lemon
50
PLN
/
Dumplings with lamb
59
PLN
/
Dumplings with “bryndza“ cheese
43
PLN
/